Madras Caterers Wedding and Reception
Wedding & Reception
We aim to make your special day even more memorable with a delectable culinary experience. Our menu features an array of traditional and contemporary dishes that showcase the vibrant flavors of Tamil Nadu. We are committed to delivering exceptional service and ensuring your guests are treated to an unforgettable feast.
- Welcome Drinks
- Starters
- Main Course
- Accompaniments
- Desserts
- Beverages
Our Menu
Welcome Drinks:
- Neer Mor (Buttermilk)
- Panakam (Traditional Jaggery and Dry Ginger Drink)
- Fresh Fruit Punch
- Tender Coconut Water
Starters:
- Medu Vada (Lentil Fritters) with Coconut Chutney and Sambar
- Masala Dosai (Spiced Potato-filled Crepe) with Coconut Chutney and Sambar
- Chicken 65 (Spicy Fried Chicken)
- Fish Cutlet
- Prawn Fry
Main Course:
- Sambar (Lentil Soup with Vegetables)
- Rasam (Tangy Tomato Soup)
- Vegetable Korma
- Avial (Mixed Vegetable Curry)
- Poriyal (Stir-fried Vegetables)
- Muttai Kuzhambu (Egg Curry)
- Chicken Chettinad
- Meen Kuzhambu (Fish Curry)
- Mutton Biryani
- Vegetable Pulao
- Coconut Rice
- Curd Rice
- Assorted Indian Breads (Roti, Naan, Parotta)
Accompaniments:
- Coconut Chutney
- Tomato Chutney
- Onion Chutney
- Pappadam (Crispy Lentil Wafers)
- Pickles (Mango, Lime, etc.)
Desserts:
- Payasam (Vermicelli or Rice Pudding)
- Elaneer Payasam (Tender Coconut Kheer)
- Badam Halwa
- Mysore Pak
- Jangri (Indian Sweet)
- Paal Kozhukattai (Rice Dumplings in Milk)
- Fresh Fruit Platter
Beverages:
- Freshly Squeezed Juices (Mango, Orange, Watermelon)
- Thengai Paal (Sweet Coconut Milk)
- Filter Coffee
- Assorted Soft Drinks
- Mineral Water
Please note that the above menu is customizable based on your preferences and dietary requirements. Our dedicated team will work closely with you to create a personalized menu that reflects your vision and ensures a delightful dining experience for you and your guests on your special day.